{"html":"\u003cli data-metadata=\"{\u0026quot;id\u0026quot;:1288,\u0026quot;title\u0026quot;:\u0026quot;A pot plant or five is good for you\u0026quot;,\u0026quot;original_channel\u0026quot;:\u0026quot;Design\u0026quot;,\u0026quot;individuals\u0026quot;:\u0026quot;Associate Professor Marco Amati, Cristina Hernàndez and Dr Dominique Hes\u0026quot;,\u0026quot;word_count\u0026quot;:1204}\"\u003e\u003ca class=\"pr-collection-item\" href=\"/articles/a-pot-plant-or-five-is-good-for-you\"\u003e\u003cdiv class=\"pr-collection-item__img-wrap\"\u003e\u003cdiv class=\"pr-collection-item__img\" style=\"background-image: url(https://res-4.cloudinary.com/the-university-of-melbourne/image/upload/s--3uglx43A--/c_fill,f_auto,h_180,q_75,w_270/v1/pursuit-uploads/380/db6/d13/380db6d13663b397c8eaf7a859ac04b4c6091f904960835d86dc207ad7db.jpg);\"\u003e\u003c/div\u003e\u003c/div\u003e\u003cdiv class=\"pr-collection-item__content\"\u003e\u003cdiv class=\"pr-collection-item__meta pr-channel-name\"\u003e\u003cspan class=\"pr-tag-wrapper\"\u003e\u003c/span\u003e\u003cspan class=\"pr-collection-item__date\"\u003e30 October 2017\u003c/span\u003e\u003cspan\u003e - Design\u003c/span\u003e\u003c/div\u003e\u003ch2 class=\"pr-collection-item__title\"\u003eA pot plant or five is good for you\u003c/h2\u003e\u003cp class=\"pr-collection-item__excerpt\"\u003eHaving five pot plants in your room can cleanse the air and make you feel food, says a new University of Melbourne and RMIT analysis of decades of past evidence\u003c/p\u003e\u003c/div\u003e\u003c/a\u003e\u003c/li\u003e\u003cli data-metadata=\"{\u0026quot;id\u0026quot;:890,\u0026quot;title\u0026quot;:\u0026quot;Fragrance fallout\u0026quot;,\u0026quot;original_channel\u0026quot;:\u0026quot;Engineering \\u0026 Technology\u0026quot;,\u0026quot;individuals\u0026quot;:\u0026quot;Professor Anne Steinemann\u0026quot;,\u0026quot;word_count\u0026quot;:774}\"\u003e\u003ca class=\"pr-collection-item\" href=\"/articles/fragrance-fallout\"\u003e\u003cdiv class=\"pr-collection-item__img-wrap\"\u003e\u003cdiv class=\"pr-collection-item__img\" style=\"background-image: url(https://res-4.cloudinary.com/the-university-of-melbourne/image/upload/s--a7eI4ejC--/c_fill,f_auto,h_180,q_75,w_270/v1/pursuit-uploads/9ca/36d/402/9ca36d4020446b31067d9cc58aa77f54c63440d466be98ca19e0fbdef966.jpg);\"\u003e\u003c/div\u003e\u003c/div\u003e\u003cdiv class=\"pr-collection-item__content\"\u003e\u003cdiv class=\"pr-collection-item__meta pr-channel-name\"\u003e\u003cspan class=\"pr-tag-wrapper\"\u003e\u003c/span\u003e\u003cspan class=\"pr-collection-item__date\"\u003e3 March 2017\u003c/span\u003e\u003cspan\u003e - Engineering \u0026amp; Technology\u003c/span\u003e\u003c/div\u003e\u003ch2 class=\"pr-collection-item__title\"\u003eFragrance fallout\u003c/h2\u003e\u003cp class=\"pr-collection-item__excerpt\"\u003eFragrances are put in all sorts of products but the chemicals that make our air smell sweet are making about a third of us feel sick, according to research\u003c/p\u003e\u003c/div\u003e\u003c/a\u003e\u003c/li\u003e","next":null}