Agriculture
We can have urbanisation and enough to eat
Changing our diet and food choices can balance the impact of our rapid urbanisation on food security say agricultural experts at the University of Melbourne.
What you need to know about nitrogen pollution
A new measurement from University of Melbourne researchers could more accurately identify places at risk of damaging levels of nitrogen pollution.
Fighting the ‘white cancer’ threatening global food security
University of Melbourne researchers have made a 'game changing' shift in our understanding of how plants succumb to high levels of salt in agricultural soil
Small farms and China’s reliance on agricultural chemicals
University of Melbourne research has found China's overuse of agricultural chemicals like fertilisers and pesticides is linked to its number of small farms.
Fighting back against the Australian blowfly
University of Melbourne scientists have collected blowflies from farms across Australia as part of efforts to develop a vaccine to protect sheep from flystrike.
The changing disease climate
As climate change gives tropical diseases new opportunities to spread, University of Melbourne veterinary epidemiologists watch for patterns in animal disease.
From racehorses to bananas: The importance of biosecurity
Australia's biosecurity measures protect us from many diseases, and racehorses here for spring racing are no exception, says a University of Melbourne expert.
The jobs of 2027
In 10 years jobs we’re familiar with now will change; University of Melbourne experts look at how technology will revolutionise professions like nursing and law
The power of recycled poo
A study, led by the University of Melbourne, finds that animal poo does a better job than synthetic fertilisers for many crops and reduces nitrogen pollution.
Embracing the finite
Ecologist Peter Vitousek explores how living in the Anthropocene will force us to make our way with diminished natural resources.